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	<title>Mommy Diary &#187; Beef Siomai Recipe</title>
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		<title>Beef Siomai Recipe</title>
		<link>http://www.mommydiary.net/2010/04/beef-siomai-recipe.html</link>
		<comments>http://www.mommydiary.net/2010/04/beef-siomai-recipe.html#comments</comments>
		<pubDate>Sat, 24 Apr 2010 02:31:03 +0000</pubDate>
		<dc:creator>Paula</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[beef siomai]]></category>
		<category><![CDATA[Beef Siomai Recipe]]></category>
		<category><![CDATA[life insurance quotes]]></category>
		<category><![CDATA[pork siomai recipe]]></category>

		<guid isPermaLink="false">http://www.mommydiary.net/?p=680</guid>
		<description><![CDATA[One of the things I&#8217;m craving for while pregnant is beef siomai. I&#8217;m looking for a beef siomai recipe that would suit my taste and I have come across one that I will try. I think the reason why I&#8217;m craving for this is because I&#8217;ve had enough with fried foods. This was the same [...]]]></description>
			<content:encoded><![CDATA[<p style="text-align: justify;">One of the things I&#8217;m craving for while pregnant is beef siomai.  I&#8217;m looking for a beef siomai recipe that would suit my taste and I have come across one that I will try.  I think the reason why I&#8217;m craving for this is because I&#8217;ve had enough with fried foods.  This was the same case when I was pregnant with Z the mere smell of cooking oil makes my stomach somersault.  So now have to cook this because I can&#8217;t run to the mall every time I crave for one.  Mmmm, I&#8217;m already salivating as I&#8217;m writing my entry.  I would be eating this while I&#8217;m browsing for <a href="http://www.lifeinsuranceagency.com">life insurance quotes</a> online or while I&#8217;m reading my fellow BC Bloggers&#8217; blogs.</p>
<p style="text-align: justify;">Here is the beef siomai recipe that I will follow:</p>
<p><strong>Beef Siomai Recipe<br />
</strong></p>
<p><strong>Ingredients:</strong></p>
<p>1 kilo beef (you can also try 1/2k pork and 1/2k beef)<br />
1 onion, minced<br />
spring onions, chopped<br />
1 thumbsized ginger, pounded<br />
2 t sesame oil<br />
2 T soy sauce<br />
1 t sugar<br />
1 t of tabasco (optional)<br />
siomai wrapper</p>
<p><strong>Procedure:</strong></p>
<p>Mix the ingredients in a bowl.  Make sure to mix it well.  Season with salt. Wrap in wonton wrapper and steam.  Serve with soy sauce mixed with kalamansi.</p>
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